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healthy paleo banana bread

The Best Paleo Healthy Banana Bread Recipe (GF, DF!)

This paleo banana bread recipe is the healthiest, paleo recipe around! It makes for such a moist banana bread texture, and is simply delicious without any refined sugar added to it.
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Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings: 8 hungry people
Course: Breakfast, Dessert, Side Dish, Snack
Cuisine: American, Healthy
Ingredients Method Notes

Ingredients
  

  • ¾ cup Almond Flour Blanched
  • ¼ cup Coconut Flour
  • 3 tbsp Coconut Oil Melted
  • ⅓ cup Collagen Peptides optional
  • 2 Eggs
  • ¼ cup Honey
  • 3 medium Spotty Bananas
  • 1 tsp Vanilla Extract
  • 2 tsp Cinnamon
  • ½ tsp Pink Himilayan Salt
  • ¼ tsp Nutmeg
  • ¾ tsp Baking Powder
  • ¾ tsp Baking Soda
  • ½ cup Dark chocolate chips not optional :)

Method
 

  1. Preheat oven to 350°F. Grease a 9x5 baking tin with oil, or line with parchment paper. Set aside.
  2. Combine dry ingredients in a medium-sized bowl (almond flour, coconut flour, collagen, cinnamon, salt, nutmeg, baking powder, and baking soda)
  3. Combine wet ingredients in a large bowl (coconut oil, eggs, honey, vanilla, mashed bananas) and mix well.
  4. Add dry ingredients to wet ingredients
  5. Mix thoroughly. Fold in chocolate chips
  6. Place mixture in the baking tin, and sprinkle more chocolate chunks, cinnamon, and a dash of nutmeg on top if you so please.

Notes

If vegan, opt to use maple syrup as the sweetener, or use flax seed eggs instead of eggs (haven't tested).